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Planteray XO 20Th Anniversary + 2 Glasses 40% 70cl Gift Pack
Plantation XO Barbados Bottling Note
A superb-looking decanter bottle of XO rum from Barbados, aged in bourbon barrels before being shipped to France for a secondary maturation in Cognac casks from the Ferrand house. The result is a well balanced rum with a remarkably long finish, with a palate of chocolate, banana, coconut and mango. Now this is some very good stuff.
Tasting Note by The Chaps at Master of Malt
Nose: Hints of spicy oak on the nose, with guava, a little desiccated coconut and dried banana. Buttery.
Palate: Spiced, creamy palate entry, with sweet vanilla notes and caramel. Oaky spices.
Finish: Caramel. Toasted oak.
A superb-looking decanter bottle of XO rum from Barbados, aged in bourbon barrels before being shipped to France for a secondary maturation in Cognac casks from the Ferrand house. The result is a well balanced rum with a remarkably long finish, with a palate of chocolate, banana, coconut and mango. Now this is some very good stuff.
Tasting Note by The Chaps at Master of Malt
Nose: Hints of spicy oak on the nose, with guava, a little desiccated coconut and dried banana. Buttery.
Palate: Spiced, creamy palate entry, with sweet vanilla notes and caramel. Oaky spices.
Finish: Caramel. Toasted oak.
$23.18
Original: $66.24
-65%Planteray XO 20Th Anniversary + 2 Glasses 40% 70cl Gift Pack—
$66.24
$23.18
Description
Plantation XO Barbados Bottling Note
A superb-looking decanter bottle of XO rum from Barbados, aged in bourbon barrels before being shipped to France for a secondary maturation in Cognac casks from the Ferrand house. The result is a well balanced rum with a remarkably long finish, with a palate of chocolate, banana, coconut and mango. Now this is some very good stuff.
Tasting Note by The Chaps at Master of Malt
Nose: Hints of spicy oak on the nose, with guava, a little desiccated coconut and dried banana. Buttery.
Palate: Spiced, creamy palate entry, with sweet vanilla notes and caramel. Oaky spices.
Finish: Caramel. Toasted oak.
A superb-looking decanter bottle of XO rum from Barbados, aged in bourbon barrels before being shipped to France for a secondary maturation in Cognac casks from the Ferrand house. The result is a well balanced rum with a remarkably long finish, with a palate of chocolate, banana, coconut and mango. Now this is some very good stuff.
Tasting Note by The Chaps at Master of Malt
Nose: Hints of spicy oak on the nose, with guava, a little desiccated coconut and dried banana. Buttery.
Palate: Spiced, creamy palate entry, with sweet vanilla notes and caramel. Oaky spices.
Finish: Caramel. Toasted oak.
