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ASKOS SUSUMANIELLO SALENTO IGT
\nWinery: Masseria Li Veli
Grape : Susumaniello
Region : Apulia, Salento, Italy
\nAlcohol Content: 13%
\nFood Pairing: Pasta with sauce and rich and tasty pasta dishes; Second courses of roast meat and second courses of red meat, cold cuts and mature cheeses.
\nDescription: Ruby red with purplish shimmer, on the nose it presents a distinct red berries aroma, from raspberry, sour cherry, to blackcurrant, followed by liquorices, rhubarb and rawhide leather. On the mouth it tastes soft with a good fatness, very elegant and well balanced by a tannins party. The long finish on the palate shows a touch of acidity and a great freshness.
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Masseria li Veli - Susumaniello Salento “ASKOS” IGT 75cl
ASKOS SUSUMANIELLO SALENTO IGT
Winery: Masseria Li Veli
Grape : Susumaniello
Region : Apulia, Salento, Italy
Alcohol Content: 13%
Food Pairing: Pasta with sauce and rich and tasty pasta dishes; Second courses of roast meat and second courses of red meat, cold cuts and mature cheeses.
Description: Ruby red with purplish shimmer, on the nose it presents a distinct red berries aroma, from raspberry, sour cherry, to blackcurrant, followed by liquorices, rhubarb and rawhide leather. On the mouth it tastes soft with a good fatness, very elegant and well balanced by a tannins party. The long finish on the palate shows a touch of acidity and a great freshness.



Description
ASKOS SUSUMANIELLO SALENTO IGT
Winery: Masseria Li Veli
Grape : Susumaniello
Region : Apulia, Salento, Italy
Alcohol Content: 13%
Food Pairing: Pasta with sauce and rich and tasty pasta dishes; Second courses of roast meat and second courses of red meat, cold cuts and mature cheeses.
Description: Ruby red with purplish shimmer, on the nose it presents a distinct red berries aroma, from raspberry, sour cherry, to blackcurrant, followed by liquorices, rhubarb and rawhide leather. On the mouth it tastes soft with a good fatness, very elegant and well balanced by a tannins party. The long finish on the palate shows a touch of acidity and a great freshness.





















